COMPOSITION:
Each 100 g contains :
Lactobacillus acidophilus........1000000 CFU
Lactobacillus reuteri................1000000 CFU
Lactobacillus casei..................1000000 CFU
Lactobacillus rhamnosus.........1000000 CFU
Bacillus subtilis........................1000000 CFU
Protease.....................….................33 000 IU
Vitamin C….................…...................1000 mg
TARGET SPECIES:
Poultry, Birds, Calves and Buffalos.
INDICATIONS:
Creating the optimal environment for growth and
activity of beneficial bacteria in the intestine.
Inhibiting growth of pathogenic bacteria,
especially E.Coli, typhoid, necrotic enteritis in
chicken, duck, goose and quail.
Controlling white feces disease in piglets during
breastfeeding stage, swollen head disease before
and after weaning stage.
With the combination of Lactobacillus and
Bacillus subtilis, Vitamin C and electrolyte,
PROBIOVAPC helps preventing digestive
disorders caused by long-term use of antibiotics.
Eliminate smell in the barn, limiting the development
of coccidiosis.
Prevent digestive disorders due to long-term
antibiotic use.
METHOD OF ADMINISTRATION:
Administer orally in drinking water or mix with food .
DOSAGE:
Poultry and birds: 1 g / 1 liter of drinking water
or 1 kg / 0,5 – 1 ton of feed for 3 - 5 days.
Calves and Buffalos: 1 g / 10 kg of b.w or 1 kg / 0,5
1 ton of feed for 3 - 5 days.
WITHDRAWAL PERIOD
None.
STORAGE:
Store at temperature below 30° C, away from direct
sunlight and keep out of reach of children.
AVAILABLE PACKAGING:
Jars: 1 kg, 500g, 100 g
Bags: 1kg ,500 g ,100 g